MAGNETIC FIELDS CAN BE MODIFIED TOOL FOR SOME BIOLOGICAL PARAMETERS AND CHARACTERS OF MICROORGANI...
This review will focus on research on the impact of magnetic fields (MFs) on microorganisms, such as bacteria and fungi. Weak DC and low-frequency/low-intensity AC MFs exert these forces. Physical mutagenesis, such as radiation, hot/cold, electrical field (EF), magnetic field (MF), and other methods, were developed around the turn of the nineteenth century to improve or modify biological behaviour. The MF was used to investigate how they affected all live cells. While most applications focused on bacteria as prokaryotes and yeast as a model of eukaryotes (Saccharomyces cerevisiae (S.c)). As a result, many investigations conducted since 1990 have revealed that low-intensity MF has a bright side for regulating biological systems. Because of the low intensity of MF (0.01 T1.0), the cell population was reduced or growth was hindered. While high-intensity exposure to the S.c resulted in a 1.5-fold increase in cell population. The effect of MF on live cells is determined by two factors: 1) the cell's internal structure, which includes substances that regulate solution conductivity, particularly in membranes (the first protective line), and genetic background. 2) The outer framework that encircled the cells (pH). 3) The MF density flow; and 4) Solid or linked with frequencies MF status (Hz). The MF is involved in the regulation of the clock-control gene. As a result, the MF could be a useful tool for altering the production pathway of biological systems.
Please see the link :- https://www.ikprress.org/index.php/JOGEE/article/view/183
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