Global Agriculture and Ecology 14/22

MODERATING EFFECT OF BOARD INDEPENDENCE ON THE RELATIONSHIP BETWEEN CAPITAL STRUCTURE AND PROFITABIL

Using the gas production approach, the fermentation properties and metabolizable energy (ME) of sorghum silage with various amounts of...

Sorghum is a key food crop in Ethiopia's Tigray area and an essential food security crop in Ethiopia. However, the crop's yield is low...

The effects of Jatropha curcas seed cake, chicken droppings, and NPK fertiliser on the growth and nutrient composition of Corchorus...

The current study compared the effectiveness of plastic and steel bins as bulk storage structures for protecting maize from insect pest...

The study detected and catalogued the various types of flaws, biodeterrents, and disease symptoms of wood in Yola North and South Local...

The impact of non-timber forest products on livelihood sustainability in the Gujba Local Government Area of Yobe State, Nigeria, was...

Field trials were conducted in three agro-ecological zones of the country during the 2015/2016 and 2016/2017 cropping seasons to analyse...

The scientific study of plant illnesses caused by pathogens and environmental factors is known as plant pathology. It covers pathogen...

Taphrina deformans, a biotrophic parasitic fungus, causes peach leaf curl. Approximately 90% of the peach acreage has been treated for...

Ginger (Zingiber officinale), a member of the Zingiberaceae family, is a widely used spice around the world, particularly in Asian...